Cheese Cave Event Series

Join us for our Cheese Cave Event Series, a tasting event to explore the world of cheese and wine with our TOCA Restaurant Chef and our award winning sommelier Lorie O'Sullivan.

TOCA's temperature-controlled, glass-walled Cheese Cave houses 35 perfectly aged, local and international cheeses.

Wine Dinners


Hosted by award-winning Wineries, TOCA's Wine Dinners pair exquisite handcrafted Italian cuisine with reknown wines for an intimate and personal dining experience.


Cooking Classes


Enjoy a new cooking class experience every month with Chef Daniele Trivero.

The first thing I look for when I’m selecting a cheese for TOCA is of course the taste, after that I look for the story, every cheese has to have a unique quality or story to tell, that’s what excites me the most and I love to share that with my guests.

Daniele Trivero, Executive Chef


 Tastemakers Series Reservations: Call (416) 572-8008